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Lemon Vegetable Noodles
1 lb. Asian greens, such as above, sliced
1 lb. flat noodles, such as linguine, cooked and rinsed
2 Tbs. Asian toasted sesame oil
1 1/2 Tbs. oil
2 1/2 Tbs. garlic, minced
1 tsp. crushed red pepper flakes
1 red bell pepper, sliced
1/3 lb. smoked turkey, sliced (optional)
lemon dressing:
6 Tbs. light soy sauce
3 Tbs. fresh lemon juice
2 Tbs. sugar
Heat both oils in wok or heavy pan. Stir
fry garlic and red pepper flakes for 1 min. Add bell
pepper and greens and stir fry for 1 1/2 min. more.
Add lemon dressing and noodles. Stir to coat. |